Affogato

By Alexander Rojas

5’ Prep time

0’ Cook time

5’ Total time

276 Calories

1 Serving

Summary

This affogato recipe proves that dessert doesn’t need to be complicated to feel special. just espresso and vanilla gelato, and you’ve got a treat that feels sophisticated but takes zero effort.

Alexander Rojas 0 Followers

Step by Step

Step 1

Scoop the gelato or ice cream into a small bowl or glass. Pour the hot espresso over the top and serve right away. If you’d like, add a sprinkle of shaved chocolate, a splash of liqueur, or serve a biscotti on the side.

Ingredient

(1.5 oz or 2 tablespoons) hot espresso or very strong brewed coffee

1 shot 1 shot
(1 to 2 scoops) high-quality vanilla gelato or ice cream

0.5 cup 0.5 cup