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Bbq baby back ribs recipe

Bbq baby back ribs recipe

By Massimo Gatti
15’ Prep time
60’ Cook time
75’ Total time
919 Calories
6 Serving
Massimo Gatti 0 Followers

Step by Step

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Step 1

Skin ribs by peeling the skin of the back side. Place ribs in a large pot big enough to submerge them. Add 1 gallon water, the liquid smoke, 1/8 cup BBQ seasoning, mesquite butter, and salt. Bring to a boil and boil for 45 minutes.
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Step 2

Preheat oven to 350 degrees F.
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Step 3

Remove ribs from pot and place ribs face up in oven, uncovered. Sprinkle remaining 1/8 cup BBQ seasoning over the ribs. Cook for 45 minutes or until tender. Let rest for 10 minutes before serving.

Ingredient

  • Salt
    Salt
  • Loin back or baby back ribs (#2 and down)
    Loin back or baby back ribs (#2 and down)
  • Liquid smoke
    Liquid smoke
  • Bbq seasoning
    Bbq seasoning
  • Mesquite butter
    Mesquite butter
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