
Bulgur wheat with sweet potatoes, chilli & coriander
By Lucas Sanyal

10’
Prep time

25’
Cook time

35’
Total time

300
Calories

6
Serving
Summary
Diana henry's simple grain dish is easy to make and is guaranteed to be a hit. make it even easier by leaving out the potatoes and increasing the amount of bulgur.
Lucas Sanyal
0 Followers
Step by Step

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Ingredient
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Lemon0.5
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Onion1.5
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Olive oil3.5 tbsp
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Garlic cloves2 clove/s
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Bulgar wheat200 grams
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Red chilli1
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Caster sugar1 tsp
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Sweet potatoes2
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White balsamic vinegar0.5 tbsp
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Pistachio kernels2 tbsp
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Fresh vegetable stock400 mls
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Coriander25 grams
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