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Cheat's strawberry & clotted cream ice cream

Cheat's strawberry & clotted cream ice cream

By Ava Kulap
15’ Prep time
10’ Cook time
25’ Total time
273 Calories
9 Serving

Summary

Strawberries and cream is the ultimate summer dessert combination, especially in melissa thompson's quick-to-prepare ice cream. rich clotted cream gives this version an extra touch of indulgence.
Ava Kulap 0 Followers

Step by Step

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Step 1

Put the strawberries and sugar in a pan set over a low-medium heat and cook for 10 minutes. Leave to cool for 5 minutes, then whizz until smooth in a food processor.
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Step 2

In a large bowl, beat the clotted cream with electric beaters at a medium speed until smooth. Add a pinch of fne salt, then gradually add the condensed milk, whisking constantly, until smooth. Add the whipping cream and whisk until soft peaks form (about 5 minutes). Fold in the strawberry mixture until combined. Pour into a 900g loaf tin, cover with baking parchment and freeze for at least 6 hours, or overnight.

Ingredient

  • Condensed milk
    Condensed milk
    397 grams
  • Strawberries
    Strawberries
    600 grams
  • Whipping cream
    Whipping cream
    300 mls
  • Golden caster sugar
    Golden caster sugar
    2 tbsp
  • Clotted cream
    Clotted cream
    276 grams

Nutrition Facts

View nutrition facts
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