Chia seed pudding recipes

Summary

Got a sweet tooth and don’t know what to do about it? the answer is chia seed pudding. it is an easy way to make yourself a healthy treat or snack! these 15 chia seed pudding recipes will inspire you to add more chia into your life. from creamy blueberry chia seed pudding to chocolate chia seed pudding to a few of our fave chia pudding recipes from our friends, you’ll find everything you need to know about making, storing and enjoying chia seed pudding here! read on, friends!

Step by Step

Step 1

Place chia seeds, almond milk, and vanilla extract into a glass meal prep container or medium bowl with a lid.

Step 2

Mix ingredients together with a spoon, seal the lid, and place into the refrigerator for 15 – 20 minutes. You’ll know it is ready when the consistency is pudding-like, and each of the chia seeds has a gelatinous coating around them.*

Step 3

Once gelatinous, stir chia seed pudding and serve. Top with your favorite toppings such as sliced banana, dried coconut, and mini chocolate chips.

Tips and Warnings

*If after 15-20 minutes the chia seeds are still hard, and the consistency is still watery, place back into the fridge for an additional 10 minutes.
Storage: chia seed pudding will keep in the fridge for up to 5 days.