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Frozen yogurt recipe

Frozen yogurt recipe

By Sophie Blignaut
120’ Prep time
0’ Cook time
120’ Total time
114 Calories
4 Serving

Summary

This homemade frozen yogurt recipe can easily be made at home with only four ingredients and no special equipment. customize it by using any frozen fruit combination.
Sophie Blignaut 0 Followers

Step by Step

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Step 1

Add all ingredients to a high-powered blender (ideally with a tamper) or a food processor and blend until smooth. Add an extra spoonful or two of Greek yogurt, if needed, to help it mix.
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Step 2

Freeze for at least 2-3 hours before scooping and serving.

Ingredient

  • Vanilla extract
    Vanilla extract
    1 teaspoon
  • Granulated sugar
    Granulated sugar
    3 tablespoons
  • Honey
    Honey
    3 tablespoons
  • Plain greek yogurt
    Plain greek yogurt
    0.5 cup
  • Frozen fruit
    Frozen fruit
    16 ounce bags
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