cooco logo
Search icon
Notification icon
Garam masala grilled strip loin recipe | food network

Garam masala grilled strip loin recipe | food network

By Alexander Ferreira
10’ Prep time
30’ Cook time
40’ Total time
720 Calories
1 Serving
Alexander Ferreira 0 Followers

Step by Step

Check circle icon

Step 1

Rub the steak with the Garam Masala until completely coated. Sprinkle with salt and pepper. Preheat a grill to medium-high heat, and then oil it. Grill the steak for 4 to 6 minutes on one side, and then flip and continue to cook until medium-rare, 3 to 4 more minutes. Let rest, and then slice.
Check circle icon

Step 2

Preheat the oven to 325 degrees F.
Check circle icon

Step 3

Put the coriander seeds, cumin seeds, peppercorns, cardamom pods, cloves and cinnamon sticks on a baking sheet and toast in the oven until they are aromatic, 15 to 20 minutes. Grind to a powder in an electric spice grinder. Store in an airtight jar.

Ingredient

  • Coriander seeds
    Coriander seeds
  • Cardamom pods
    Cardamom pods
  • Cumin seeds
    Cumin seeds
  • Garam masala
    Garam masala
  • Cardamom pods
    Cardamom pods
  • Mixed peppercorns
    Mixed peppercorns
User Avatar Cooco Assistant

Press Start button to talk to assistant