Grilled steak, mushroom and onion salad
By Lily Koo
15’
Prep time
23’
Cook time
38’
Total time
0
Calories
4
Serving
Summary
Very few things go better with steak than mushrooms and onions. when served on a bed of greens, then drizzled with a tasty dressing, this combination is ideal when you've worked up a hearty appetite. for a unique taste, try grilling the radicchio. it will turn brown, but tastes delicious.
Lily Koo
0 Followers
Step by Step
Step 1
Step 2
Step 3
Ingredient
-
Each salt and pepper2 ml -
Balsamic vinegar75 ml -
Ontario garlic1 clove -
Small ontario mushrooms250 g -
, rib eye or strip loin steaks, about 1 1/4 lb (625 g) total2 filets -
Green onions6 ontario -
Head ontario radicchio1 small -
Head ontario leaf lettuce1 small -
Ontario tomato, cut into wedges1 large -
Olive oil75 ml -
Packed brown sugar