Healthy banana oatmeal bars
By Grace Van Heerden
10’
Prep time
20’
Cook time
30’
Total time
270
Calories
8
Serving
Summary
It’s time to kick the refined grains and sugar and make these delicious and healthy banana oatmeal bars! this amazing oatmeal bar recipe is made with a mixture of ground oat flour and buckwheat flour and sweetened with banana and honey.
Grace Van Heerden
0 Followers
Step by Step
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Tips and Warnings
- You can make your own oat flour by placing rolled oats into a high-speed blender or food processor and processing until ground into a fine flour.
- If you only have a 9×9-inch pan, you will need to decrease the bake time by a few minutes.
Ingredient
-
Baking powder2.46 ml -
Coconut oil 44.36 ml -
Honey29.57 ml -
Applesauce59.15 ml -
Large egg whites2 -
Rolled oats3548.82 ml -
Buckwheat flour118.29 ml -
Coconut sugar59.15 ml -
Dark chocolate chips78.85 ml -
Ground oat flour*118.29 ml -
Uplain, nsweetened almond milk59.15 ml -
Ground oat flour* -
Medium banana1