Icy berry pops

Icy berry pops

By Chloe Kapoor
5’ Prep time
185’ Cook time
190’ Total time
60 Calories
6 Serving

Summary

Children of all ages will enjoy these delicious, nutritious frozen treats. a hidden strawberry surprise awaits in each cup! be sure to make plenty as these will magically disappear from your freezer. you'll need six 3 oz (90 ml) paper cups and six wooden stir sticks.
Chloe Kapoor 0 Followers

Step by Step

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Step 1

In blender, combine strawberries, yogurt and honey; purée until smooth. Divide among six 3 oz (90 mL) paper cups. Onto each of 6 stir sticks, skewer strawberry half midway. Insert strawberry end of stick into centre of each cup. Freeze until firm, about 3 hours. Let stand at room temperature for a few minutes and peel off paper cups.

Ingredient

  • Ontario honey
    Ontario honey
    15 ml
  • French vanilla yogurt (1% m.f.)
    French vanilla yogurt (1% m.f.)
    250 ml
  • Ontario strawberries, halved
    Ontario strawberries, halved
    3 small
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