Ketchup leather

Step 1

Preheat the oven to 180°F (82°C). Lightly grease a 9 x 13-inch (22x33 cm) baking dish with nonstick spray.

Step 2

In a medium bowl, mix together the ketchup, dried basil, and garlic powder.

Step 3

Transfer the ketchup mixture to the prepared baking dish and spread in an even layer.

Step 4

Bake for 3 hours, or until the ketchup is dehydrated with no shiny spots. Remove from the oven and let cool completely.

Step 5

Run a knife around the edges of the ketchup leather to loosen from the baking dish. Lift up a corner of the ketchup leather and slowly peel from the bottom of the dish.

Step 6

Transfer to a cutting board. Cut the ketchup leather into 6 even squares, discarding any scraps.

Step 7

Serve as desired, such as on top of a burger or breakfast sandwich, or over meatloaf.

Step 8

Enjoy!