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Ma harper's cornbread recipe

Ma harper's cornbread recipe

By Mila Dao
60’ Prep time
15’ Cook time
75’ Total time
361 Calories
24 Serving
Mila Dao 0 Followers

Step by Step

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Step 1

Preheat the oven to 400 degrees F.
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Step 2

Mix cornmeal, flour, sugar, baking powder and salt in a large bowl. Add milk and mix until smooth. Mix together the eggs and oil in a separate bowl, then stir into the large bowl. If batter appears to be thick you may add more oil or milk. Once combined, pour into an 8-by-18-inch baking pan. Bake until cooked through, 45 minutes to 1 hour.

Ingredient

  • Milk
    Milk
  • All-purpose flour
    All-purpose flour
  • Salt
    Salt
  • Baking powder
    Baking powder
  • Sugar
    Sugar
  • Olive oil
    Olive oil
  • Cornmeal
    Cornmeal

Nutrition Facts

View nutrition facts
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