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Macaroni salad recipe

Macaroni salad recipe

By Sofia Srisom
20’ Prep time
10’ Cook time
30’ Total time
470 Calories
6 Serving
Sofia Srisom 0 Followers

Step by Step

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Step 1

Cook the macaroni according to the package directions. Drain the pasta and rinse under cold running water to cool completely. Drain well, put in a large bowl and set aside.
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Step 2

Mix the mayonnaise, salad dressing, onion, radishes and peas together in a medium bowl until well combined and evenly distributed. Pour the mixture over the macaroni and fold to combine. Taste and adjust the seasoning with salt and pepper. Serve immediately or cover and refrigerate until ready to serve.

Ingredient

  • Frozen peas
    Frozen peas
  • Diced onion
    Diced onion
  • Elbow macaroni
    Elbow macaroni
  • Diced radishes
    Diced radishes
  • Avocado oil mayonnaise
    Avocado oil mayonnaise
  • Sweet
    Sweet
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