Quesadillas recipe | nigella lawson | food network

Quesadillas recipe | nigella lawson | food network

By Alexander Ferreira
15’ Prep time
15’ Cook time
30’ Total time
245 Calories
1 Serving
Alexander Ferreira 0 Followers

Step by Step

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Step 1

For service: good store-bought salsa of your choice
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Step 2

Preheat a grill pan over medium-high heat.
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Step 3

Place the tortilla wrap on the counter in front of you and cover with the ham.
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Step 4

Over 1/2 only, sprinkle the chopped pickled jalapeno, the grated cheese and the chopped scallion. Scatter over the cilantro leaves.
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Step 5

Carefully fold the tortilla wrap in half, that's to say, fold the untopped half over the cheese so you have a fat half moon.
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Step 6

Lift this is up carefully and brush each side with the oil before putting it on the hot griddle; grill for a minute each side.
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Step 7

Using a steady hand and a wide fine spatula or fish slice, transfer the tortilla to a board or plate and cut into 3 triangles. Eat with some salsa on the side. And please feel free to play with the fillings as you wish.

Ingredient

  • Olive oil (not extra-virgin)
    Olive oil (not extra-virgin)
  • Grated cheese
    Grated cheese
  • -sliced slices pickled green jalapeno peppers from a jar
    -sliced slices pickled green jalapeno peppers from a jar
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