S’mores cookies

Step 1

Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.

Step 2

Cookie Dough: In large mixing bowl cream together the butter, granulated sugar and brown sugar for 2-3 minutes. Add egg, egg yolk and vanilla then mix. Add flour, graham cracker crumbs, baking soda and salt then mix until combined. Stir in chocolate chips.

Step 3

Chill dough in the refrigerator for 15 minutes.

Step 4

Scoop cookie dough into 2 Tablespoon size balls and place on prepared baking sheet, a few inches apart. Press down slightly on the cookie dough balls, to flatten a little.

Step 5

Bake for 8 minutes. Remove from oven and gently press 2-3 small pieces of Hershey's chocolate and 2-3 mini marshmallows on the top of each cookie. Return to oven for 3-5 minutes.

Step 6

Allow to cool on the baking sheet for 5 minutes before moving to a wire rack to cool completely.