Strawberry, chicken and spinach salad

By Daniel Younan

20’ Prep time

25’ Cook time

45’ Total time

0 Calories

4 Serving

Summary

For transporting, pack greens, cooked chicken and jar of dressing separately in a chilled cooler. at the picnic, cut strawberries into quarters, and toss together with greens and chicken in a salad bowl. shake dressing, pour over salad and toss.

Daniel Younan 0 Followers

Step by Step

Step 1

Meanwhile, in salad bowl, combine spinach, watercress, strawberries, and green onion. Cover with plastic wrap and refrigerate.

Ingredient

Vegetable oil

25 ml 0.88 fl. ozs
Garlic, minced

1 clove 1 clove
Butter

25 ml 0.88 fl. ozs
Green onions, thinly sliced

4 ontario 4 ontario
Apple juice

75 ml 2.63 fl. ozs
, skinless ontario chicken breasts (about 1-1/2 lb / 750 g)

2 boneless 2 boneless
Grated fresh gingerroot

0.25 ml 50 ml
Torn new ontario spinach leaves

4 l 1 l
Ontario strawberries, quartered

3 ml 750 ml
Chopped watercress leaves

1 ml 250 ml
Cider vinegar

1 ml 15 ml
Dijon style mustard

1 ml 5 ml