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A great seafood burger recipe

A great seafood burger recipe

By Andrew Ryu
15’ Prep time
15’ Cook time
30’ Total time
163 Calories
4 Serving
Andrew Ryu 0 Followers

Step by Step

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Step 1

Combine all the ingredients. Shape into burger size patties. Grill for 10 to 15 minutes or until desired doneness. If cooking indoors, fry in light olive oil. Serve on your favorite bun with tartar sauce or shrimp sauce or alone with a salad.

Ingredient

  • Shrimp
    Shrimp
  • Fish (any white fish will do)
    Fish (any white fish will do)
  • 2 eggs
    2 eggs
  • Mayonnaise
    Mayonnaise
  • 1 teaspoon dijon mustard
    1 teaspoon dijon mustard
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