Baby friendly eggy bagel

By Paolo Villa

10’ Prep time

10’ Cook time

20’ Total time

423 Calories

2 Serving

Summary

Say hello to a baby-approved breakfast with this scrumptious eggy bagel recipe! your little one will be all smiles as they munch on this protein-packed, easy-to-make delight.

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Step by Step

Step 1

Whisk egg and milk together. Mix in basil, cheese and paprika.

Step 2

Dip each slice of bagel in the mixture and cook on a hot pan with butter.

Step 3

Serve warm.

Ingredient

Egg

1 1
Butter

2 tablespoons 2 tablespoons
Milk

3 tablespoons 3 tablespoons
Paprika

1 1
Bagels

2 2
Fresh basil

1 tablespoon 1 tablespoon
Grated cheese

1 tablespoon 1 tablespoon

Amount Per Serving
	calories	423kcal
	carbohydrates	50g
	fat	17g
	fiber	2g
	protein	15g
	sugar	9g

View nutrition facts

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