Step 1

Preheat oven to 350°F (180°C).

Step 2

In a greased muffin tin, place five tater tots into each cup. Press the tater tots with a spoon into a cup shape.

Step 3

Bake the tot cups for 25 minutes. Allow to cool for five minutes.

Step 4

In a large skillet over medium heat, cook the onion and garlic.

Step 5

Then brown the ground beef and then drain on paper towels.

Step 6

Add in the Worcestershire, salt, and pepper. Remove from heat.

Step 7

Spoon about 1 tablespoon of the burger mixture into each cup. Sprinkle cheese on top.

Step 8

Bake for 10 minutes or until the cheese is melted. Allow your burger cups to cool slightly before topping.

Step 9

Top your burger cups with lettuce, cherry tomatoes, pickles, and sesame seeds.

Step 10

Enjoy!