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Croquettes with tomato frito sauce

Croquettes with tomato frito sauce

By Sophia Baek
10’ Prep time
30’ Cook time
40’ Total time
104 Calories
1 Serving

Summary

Ready-made croquettes are a winning party stomach-liner.
Sophia Baek 0 Followers

Step by Step

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Step 1

Heat ½ the oil in a small saucepan and fry the onion and garlic for 8-10 minutes until soft. Add the tomatoes and remaining oil; cook for 15 minutes over a medium heat. Season, add the caster sugar, then transfer to a blender and whizz until smooth. Cook for another 5-7 minutes, over a medium-high heat, to reduce by about ¼.
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Step 2

Meanwhile, cook the croquettes according to pack instructions, then serve with the sauce for dipping, plus lemon wedges for squeezing.

Ingredient

  • Onion
    Onion
    1
  • Olive oil
    Olive oil
    2 tbsp
  • Garlic
    Garlic
    2 clove/s
  • Caster sugar
    Caster sugar
    0.5 tsp
  • Waitrose cherry vine tomatoes
    Waitrose cherry vine tomatoes
    400 grams
  • Pork
    Pork
    12
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