Earl grey iced tea recipe

Earl grey iced tea recipe

By Lucas Macapagal
5’ Prep time
60’ Cook time
65’ Total time
0 Calories
4 Serving
Lucas Macapagal 0 Followers

Step by Step

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Step 1

For the syrup: In a small saucepan, combine the sugar and water over medium heat. Bring the mixture to a boil, reduce the heat, and simmer until the sugar has dissolved, stirring occasionally, about 5 minutes. Remove the pan from the heat and allow the syrup to cool, about 20 minutes.
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Step 2

For the tea: In a medium saucepan, bring the water to a boil over medium-high heat. Add the tea bags and lemon slices. Let the mixture cool to room temperature, about 1 hour. Remove the tea bags and discard.
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Step 3

Pour the syrup and tea mixture into an ice-filled pitcher. Pour into glasses and add a splash of sparkling water. Garnish with lemon slices and serve.

Ingredient

  • Water
    Water
  • Water
    Water
  • Sugar
    Sugar
  • Grey tea bags
    Grey tea bags
  • Or fresh lemon slices
    Or fresh lemon slices
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