Green sauce

By Gabriella Sabbagh

0’ Prep time

0’ Cook time

0’ Total time

148 Calories

1 Serving

Summary

Green sauce, a creamy, spicy blend of jalapeños, cilantro, and lime, is perfect for drizzling over tacos, burrito bowls, or grilled chicken—but it’s so good, you’ll be tempted to put it on everything!

Gabriella Sabbagh 0 Followers

Step by Step

Step 1

Combine all of the ingredients except the olive oil in a blender or food processor and blend into a smooth sauce. With the motor running, open lid and slowly drizzle in olive oil. It will seem very runny at this point but, don't worry, it will thicken up as it sits. Transfer the sauce to a bowl, cover and refrigerate until ready to serve.