Grilled ham and cheese

Grilled ham and cheese

By Alexander Ferreira
10’ Prep time
6’ Cook time
16’ Total time
406 Calories
4 Serving
Alexander Ferreira 0 Followers

Step by Step

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Step 1

Make the honey mustard sauce by combining all ingredients in a bowl and stirring until smooth. Cover and refrigerate until ready to use (can be made in advance). 
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Step 2

Optional: Spread a thin layer of honey mustard sauce on the insides of the bread slices. 
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Step 3

Layer sandwiches with 3 slices of cheese (or more!) and a slice of ham.
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Step 4

Heat a skillet over medium-low heat. Butter the outsides of the sandwich bread. 
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Step 5

Add the sandwich to the hot skillet and cook for 2-3 minutes, until golden. Flip to the other side and cook for a few more minutes until cheese is melted and bread is golden brown. Serve warm, with honey mustard sauce for dipping.

Ingredient

  • Butter
    Butter
    2 tablespoons
  • Mayonnaise
    Mayonnaise
    0.5 cup
  • Dijon mustard
    Dijon mustard
    1 tablespoon
  • Honey
    Honey
    0.25 cup
  • Yellow mustard
    Yellow mustard
    2 tablespoons
  • Hot sauce
    Hot sauce
    1 teaspoon
  • Ham
    Ham
    4 slices
  • Bread
    Bread
    8 slices
  • Cheddar cheese
    Cheddar cheese
    8 slices
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