Ice milk: surreal style recipe

By Samir Najem

5’ Prep time

15’ Cook time

20’ Total time

310 Calories

4 Serving

Samir Najem 0 Followers

Step by Step

Step 1

Remove ice cream container from freezer and set out for approximately 15 minutes, or until it softens slightly. Spoon ice cream into milk glasses and smooth top surface with a spoon. Return to freezer and let harden. Serve alongside chocolate chip cookies.