Step 1

Preheat oven to 425°F.

Step 2

Hard boil 10 eggs.

Step 3

Wash and cut potatoes into a medium dice. Toss in 1 tbsp of olive oil and bake for 10 minutes. Flip and cook an additional 10 minutes.

Step 4

Cut the onion and red pepper into a small dice. Cut the jalapeño into slices. Cut out the seeds if you don’t like heat.

Step 5

Heat ½ tbsp of oil in a pan over medium heat. Sauté the onions for a few minutes and then add in the pepper and jalapeño. Cook until soft.

Step 6

Cut the apple into a medium dice.

Step 7

Remove from heat. Add the potatoes and apple to the pan with the peppers. Season with salt and pepper.

Step 8

Cook the ham however you please. You don’t even need to if you don’t want to.

Step 9

This recipe makes 5 servings. Divide into 5 servings.