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Juicy grilled pork chops

Juicy grilled pork chops

By Sophia Martinez
240’ Prep time
16’ Cook time
256’ Total time
307 Calories
4 Serving

Summary

If there is one dinner that reminds me of my adolescence, it’s pork chops! growing up in the midwest, my parents weren’t afraid to use their grill year-round, and let me tell you, they loved grilling pork chops. this grilled pork chops recipe comes out so juicy and tender on the inside and has gorgeous, charred grill marks on the outside and it’s an ode’ to my mom and dad.
Sophia Martinez 0 Followers

Step by Step

Step 1
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Step 1

Add the soy sauce, light brown sugar, Worcestershire sauce, minced garlic, and lemon juice into a bowl and whisk until the sugar dissolves.
Step 2
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Step 2

Place the pork chops into a large, gallon-size plastic bag, and then pour the marinade into the bag.
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Step 3

Remove the air from the plastic bag and carefully massage the marinade into the pork chops.
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Step 4

Place the pork chops into the fridge and marinate for at least 4 hours or overnight (which is preferred).
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Step 5

When you’re ready to cook, preheat the grill to 400ºF.
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Step 6

Remove the pork chops from the refrigerator and remove the pork chops from the bag, letting excess marinade drip from the pork chops.
Step 7
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Step 7

Place the pork chops over direct heat and grill them for 6-8 minutes on each side or until the internal temperature of the pork chops reaches at least 140ºF*.
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Step 8

Remove the pork chops from the grill and let them rest for around 5 minutes so that they continue to cook and reach 145ºF before serving.

Tips and Warnings

  • 145-150ºF – medium-rare
  • 150-155ºF – medium
  • 155-160ºF – medium-well
  • 160+ºF – well done

Ingredient

  • Soy sauce
    Soy sauce
    59.15 ml
  • Medium lemon
    Medium lemon
    0.5
  • Bone-in pork chops
    Bone-in pork chops
    0.91 kg
  • Light brown sugar
    Light brown sugar
    44.36 ml
  • Minced garlic
    Minced garlic
    14.79 ml
  • Worcestershire sauce
    Worcestershire sauce
    14.79 ml

Nutrition Facts

View nutrition facts
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