Lemon cheesecake overnight oats

Lemon cheesecake overnight oats

By Harper Garcia
120’ Prep time
0’ Cook time
120’ Total time
247 Calories
4 Serving

Summary

If you love overnight oats, you are going to go bananas over this recipe! made with greek yogurt, chia seeds, and a little bit of lemon zest, this healthy overnight oats recipe is my all-time favorite! people of the world, i am getting married in 6 days and there is no better way to have some pre-celebrations than to make overnight oats! you might think this sounds strange, but if you know anything about me…it’s not at all. this isn’t just any overnight oats recipe, it’s the best one we’ve come up with yet! i’m sure you might be thinking “is this really the best overnight oats recipe?” …mostly because we have over 20 overnight oats recipes on fit foodie finds including 2 full overnight oatmeal weeks here and here, but once you make this recipe, i know you’ll agree with me. the lemon zest is so perfect and that little bit of greek yogurt really does the trick.
Harper Garcia 0 Followers

Step by Step

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Step 1

Place all ingredients into a large glass meal prep container (or in 2 separate glass jars) and mix until combined.
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Step 2

Cover and place in the refrigerator for at least 2 hours or overnight.
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Step 3

Give your overnight oats one final stir before serving. Serve chilled or option to heat up and serve warm.

Tips and Warnings

Will stay in the refrigerator for up to 5 days.

Ingredient

  • Vanilla extract
    Vanilla extract
    4.93 ml
  • Honey
    Honey
    29.57 ml
  • Chia seeds
    Chia seeds
    29.57 ml
  • Nonfat greek yogurt
    Nonfat greek yogurt
    59.15 ml
  • Plain, unsweetened almond milk
    Plain, unsweetened almond milk
    709.76 ml
  • Zest from 1 lemon
    Zest from 1 lemon
    1

Nutrition Facts

View nutrition facts
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