Mel’s southern mac and cheese

Mel’s southern mac and cheese

By Isabella Ramos
20’ Prep time
30’ Cook time
50’ Total time
811 Calories
8 Serving
Isabella Ramos 0 Followers

Step by Step

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Step 1

Preheat the oven to 350°C.
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Step 2

Boil the macaroni as directed. Drain and set aside.
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Step 3

Mix the mayonnaise, sour cream, and seasonings in a separate bowl. Then, mix in cheeses and once combined, add pasta.
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Step 4

Spray an 8x8 or 9x13 baking dish and pour in pasta mixture. Add crushed Ritz crackers on top.
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Step 5

Bake for 30 minutes or until golden brown. Let rest for 10-15 minutes.
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Step 6

Serve hot.

Ingredient

  • Mayonnaise
    Mayonnaise
    1 cup
  • Sour cream
    Sour cream
    1 cup
  • Shredded mozzarella cheese
    Shredded mozzarella cheese
    2 cups
  • Ritz cracker
    Ritz cracker
    1
  • Elbow macaroni
    Elbow macaroni
    2 cups
  • Shredded sharp cheddar cheese
    Shredded sharp cheddar cheese
    2 cups

Nutrition Facts

View nutrition facts
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