Mojitos

Mojitos

By Daniel Sangkara
0’ Prep time
0’ Cook time
0’ Total time
206 Calories
1 Serving

Summary

With fresh mint and lime, mojitos are tart, sweet, and super refreshing.
Daniel Sangkara 0 Followers

Step by Step

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Step 1

In a tall (10-ounce) glass, combine the lime juice and sugar and stir until the sugar dissolves. Tear the mint leaves in half and add them to the glass. Using a muddle stick or end of a wooden spoon, gently stir and mash the mint to release the mint oils. Add the rum, crushed ice, and club soda. Stir, then tuck remaining the mint sprigs and lime wedges into the top of glass.

Ingredient

  • (2-lb) salmon filet, pin bones and skin removed
    (2-lb) salmon filet, pin bones and skin removed

Nutrition Facts

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