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Pancakes

Pancakes

By Andrew Nakhon
10’ Prep time
15’ Cook time
25’ Total time
753 Calories
3 Serving

Summary

Fluffy, golden pancakes are just a flip away with this easy-to-follow recipe! perfect for a lazy weekend morning or a fun family breakfast, these pancakes will have everyone asking for seconds.
Andrew Nakhon 0 Followers

Step by Step

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Step 1

Mix flour and eggs together until sticky and dough-like. Then, add milk, ½ a cup at a time, until a batter forms.
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Step 2

Heat a pan or skillet on low to medium heat and cook pancakes, one at a time.
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Step 3

Top with syrup and serve.

Ingredient

  • Eggs
    Eggs
    2
  • Milk
    Milk
    4 cups
  • Flour
    Flour
    3 cups
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