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Peach cocktail slushy

Peach cocktail slushy

By Alexander Ferreira
10’ Prep time
70’ Cook time
80’ Total time
152 Calories
4 Serving

Summary

Slushies are no longer just for kids. a perfect combination of a chilled drink and dessert, this super easy slushy is summertime crave-worthy! for a non-alcoholic version, use juice.
Alexander Ferreira 0 Followers

Step by Step

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Step 1

In blender, purée peaches with vodka, honey, lime juice and ginger until smooth. Pour into shallow metal pan. Freeze until just barely frozen (a little softer than solid), about 1 hour.
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Step 2

Place ice cubes in blender and set to ice setting; crush until ice is in small pieces. Scrape in frozen peach mixture and blend until slushy consistency. If too thick, add a bit more liquid. It may be necessary to do this in two batches.
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Step 3

Pour into 4 glasses. Garnish with peach wedges and mint.

Ingredient

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