Step 1

Cut the block of tofu into cubes

Step 2

Whisk together the soy sauce, toasted sesame oil, teriyaki sauce, garlic, ginger,

Step 3

sriracha and scallions until well incorporated.

Step 4

Gently fold the cubes tofu into the marinade until fully coated.

Step 5

Let the tofu marinate for at least 10 minutes

Step 6

Heat an oiled frying pan over medium heat and cook the tofu until the sides are crispy.

Step 7

Enjoy!