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Radishes with butter and salt recipe

Radishes with butter and salt recipe

By Ava Garcia
5’ Prep time
5’ Cook time
10’ Total time
113 Calories
6 Serving
Ava Garcia 0 Followers

Step by Step

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Step 1

Arrange the radishes on a bed of sea salt. Spread the butter on slices of toasted bread and arrange artfully on a platter. Serve at room temperature.

Ingredient

  • Baguette
    Baguette
  • Of radishes with the tops intact
    Of radishes with the tops intact

Nutrition Facts

View nutrition facts
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