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Raspberry vinaigrette

Raspberry vinaigrette

By Nikolai Volkov
0’ Prep time
0’ Cook time
0’ Total time
240 Calories
4 Serving

Summary

Add a burst of fruity flavor to your meals with this tangy and sweet raspberry vinaigrette.
Nikolai Volkov 0 Followers

Step by Step

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Step 1

Combine raspberry vinegar, vegetable oil, honey, Dijon mustard, shallots, salt and pepper in a small sealable container and shake vigorously to blend (be sure honey doesn't stick to bottom). Alternatively, combine vinegar, honey, mustard, shallots, salt and pepper in a medium bowl. Whisking constantly, slowly drizzle in oil until emulsified.

Ingredient

  • Salt
    Salt
    0.25 teaspoon
  • Freshly ground black pepper
    Freshly ground black pepper
    0.12 teaspoon
  • Dijon mustard
    Dijon mustard
    1 teaspoon
  • Honey
    Honey
    3 tablespoons
  • Vegetable oil
    Vegetable oil
    6 tablespoons
  • Raspberry vinegar
    Raspberry vinegar
    3 tablespoons
  • Finely minced shallots,
    Finely minced shallots,
    2 tablespoons

Nutrition Facts

View nutrition facts
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