Smoked pulled pork tacos

Step 1

Heat a large skillet over medium/high heat and add 1-2 teaspoons of oil.

Step 2

Add two tortillas to the skillet and heat them for 1-2 minutes on each side.

Step 3

Set the warmed tortillas in a warm dish towel or wrap them in aluminum foil to stay warm. Repeat steps 1-3 until all of the tortillas are warm.

Step 4

Once the tortillas are warm, assemble the tacos. Place about ¼ cup of pulled pork on top of a tortilla and then top with red onion, a slice of avocado, a drizzle of crema, fresh cilantro, and a squeeze of fresh lime juice.

Step 5

Repeat step 4 until all the tacos have been assembled. Enjoy!