Step 1

In a pan or wok, add oil. In this, on medium high heat, sauté the garlic.

Step 2

Then, add the chicken and black pepper.

Step 3

Increase to high heat to sear the chicken then add soy sauce and continue to stir

Step 4

Add vinegar and do not mix. Once boiling, turn down to medium heat and cover and continue cooking the chicken for 4 minutes.

Step 5

Continue to stir, then add sugar.

Step 6

Add green beans and keep stirring until the green beans are partially cooked. Turn off the heat.

Step 7

Serve warm over white rice.