Step 1

Preheat the oven to 350°F and cover a pan in parchment paper.

Step 2

Beat brown sugar, white sugar, mango jello mix, and 3 tbsp softened butter together in a mixing bowl. Then, beat the egg into the mix.

Step 3

Mix flour, baking soda, baking powder, and salt in a separate large bowl.In a smaller bowl, combine vegetable oil and water.

Step 4

Alternate between adding the dry mix and the vegetable oil and water mix to the sugar and butter. Then, once all mixed together, add a few drops of orange food dye to the batter.

Step 5

Stir in the white chocolate chips.

Step 6

Scoop the dough onto the prepared baking sheets and bake for 8-10 mins.

Step 7

Once done, let cookies cook for 2 minutes, then place on a wire rack to cool.

Step 8

Make the filling: Beat cream cheese, ¾ cup softened butter, powdered sugar, vanilla, and marshmallow fluff in a medium sized bowl. Stir in chopped strawberries.

Step 9

After the pies have cooled completely, spread the filling on one cookie and sandwich it with another. Serve.