Thai crunch salad with peanut dressing

By Igor Kozlov

0’ Prep time

0’ Cook time

0’ Total time

282 Calories

4 Serving

Summary

Inspired by california pizza kitchen’s famous version, this thai crunch salad recipe is a colorful, satisfying mix of fresh veggies and creamy peanut dressing. it’s pretty much what salad dreams are made of.

Igor Kozlov 0 Followers

Step by Step

Step 1

For the dressing, combine all of the ingredients except for the cilantro in a blender and process until completely smooth. Add the cilantro and blend for a few seconds until the cilantro is finely chopped. Refrigerate until ready to serve.

Step 2

For the salad, combine all of the ingredients in a large bowl and toss to combine. If serving right away, drizzle the peanut dressing over top and toss; otherwise, serve the dressing on the side so the salad doesn't get soggy.