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Tunnock's rocky road

Tunnock's rocky road

By Nora Qasem
20’ Prep time
0’ Cook time
20’ Total time
244 Calories
16 Serving

Summary

This indulgent dessert is a chocolate lover's dream, featuring fluffy marshmallows, crunchy biscuits, and creamy chocolate.
Nora Qasem 0 Followers

Video

Step by Step

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Step 1

Slice six teacakes into eighths and set aside.
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Step 2

Crush digestives in ziplock bag and set aside.
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Step 3

Melt the butter, chocolate and golden syrup in a bowl placed over a pan of simmering water.
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Step 4

Pour digestives and teacakes into the melted chocolate mix and stir together.
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Step 5

Pour into a lined tray and refrigerate for 2 hours.
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Step 6

Slice into segments.
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Step 7

Enjoy!

Ingredient

  • Butter
    Butter
    0.5 cup
  • Milk chocolate
    Milk chocolate
    1.25 cups
  • Tunnock's teacakes
    Tunnock's teacakes
    6
  • Golden syrup
    Golden syrup
    4 tablespoons
  • Digestive biscuit
    Digestive biscuit
    10.5 oz

Nutrition Facts

View nutrition facts
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