cooco logo
Search icon
Notification icon
Wake and bake breakfast strata recipe

Wake and bake breakfast strata recipe

By Michael Van Zyl
60’ Prep time
25’ Cook time
85’ Total time
462 Calories
8 Serving
Michael Van Zyl 0 Followers

Step by Step

Check circle icon

Step 1

Generously butter the bottom and sides of a 9-by-13-inch baking dish. Arrange the buns in a single layer in the dish and set aside.
Check circle icon

Step 2

Whisk together the eggs, 1/4 teaspoon salt, a few grinds of pepper and the half-and-half in a large bowl. Add the jalapeños, ham, cheddar and mozzarella and stir until evenly mixed. Pour the egg mixture over the buns, stirring if needed to completely coat the buns. Cover and refrigerate for at least 1 hour or preferably overnight.
Check circle icon

Step 3

Preheat the oven to 350 degrees F. Uncover the casserole and bake until the top is golden brown and the casserole is set, 45 to 55 minutes. Let cool for 5 to 10 minutes before cutting and serving.

Ingredient

  • Eggs
    Eggs
  • Unsalted butter
    Unsalted butter
  • Half-and-half
    Half-and-half
  • Honey ham steak
    Honey ham steak
  • 16 ounces pretzel buns (about 4)
    16 ounces pretzel buns (about 4)
  • Aged extra-sharp cheddar cheese
    Aged extra-sharp cheddar cheese
  • Whole-milk mozzarella cheese
    Whole-milk mozzarella cheese
User Avatar Cooco Assistant

Press Start button to talk to assistant