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Whipped cottage cheese buffalo chicken dip

Whipped cottage cheese buffalo chicken dip

By Emma Ly
15’ Prep time
15’ Cook time
30’ Total time
233 Calories
6 Serving

Summary

You’ll love this whipped cottage cheese buffalo chicken dip – a creamy, spicy delight! blend cottage cheese with greek yogurt and hot sauce, mix with shredded chicken, top with cheese, and bake. perfect for dipping with your favorite snacks.
Emma Ly 0 Followers

Step by Step

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Step 1

Preheat the oven to 400ºF.
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Step 2

Season the chicken breasts on both sides with salt and pepper.
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Step 3

Heat the olive oil in a large, oven-safe skillet or cast iron over medium heat. When the oil is hot, add the chicken breasts to the pan and cook for 5-6 minutes on each side.
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Step 4

Remove the chicken from the pan when the internal temperature reaches 165ºF.
Step 5
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Step 5

Add the cottage cheese to a high-speed food processor or blender. Blend for 4-5 minutes until completely smooth and whipped. Add the Greek yogurt and hot sauce. Blend until smooth.
Step 6
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Step 6

Shred the chicken and then transfer it back into the same pan. Add the cottage cheese mixture to the shredded chicken and stir to combine until the chicken is fully coated.
Step 7
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Step 7

Top the dip with shredded mozzarella cheese and then bake at 400ºF for 15-20 minutes or until it begins to bubble. Option to broil the dip for a few minutes to brown the cheese.
Step 8
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Step 8

Once the dip is hot, remove it from the oven. Sprinkle on blue cheese and diced green onion.
Step 9
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Step 9

Serve with your favorite crackers, crostini, celery, carrots, or cucumber.

Tips and Warnings

  • Shredded rotisserie chicken, leftover chicken, or chicken thighs can be used instead of the chicken breasts.
  • If you are sensitive to spice, add the honey to the cottage cheese when you add the hot sauce. It will balance out the spice.
  • Be sure you blend the cottage cheese for 4-5 minutes, it helps to prevent curdling.

Ingredient

  • Olive oil
    Olive oil
    221.8 ml
  • 2 % cottage cheese
    2 % cottage cheese
    236.59 ml
  • 2% plain greek yogurt
    2% plain greek yogurt
    78.78 ml
  • Blue cheese crumbles
    Blue cheese crumbles
    78.78 ml
  • Boneless
    Boneless
    0.45 kg
  • Celery sticks
    Celery sticks
    1
  • Crostini or crackers
    Crostini or crackers
    1
  • Diced green onion
    Diced green onion
    78.78 ml
  • Franks hot sauce
    Franks hot sauce
    59.15 ml
  • Ground black pepper
    Ground black pepper
    2.46 ml
  • Optional: 1 teaspoon honey
    Optional: 1 teaspoon honey
    1
  • Sea salt
    Sea salt
    4.93 ml
  • Shredded mozzarella cheese
    Shredded mozzarella cheese
    177.44 ml

Nutrition Facts

View nutrition facts
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