Whiskey sour
By Noor El Din
10’
Prep time
0’
Cook time
10’
Total time
0
Calories
1
Serving
Summary
This much-loved cocktail is a good place to start if you're new to whiskey. nick grimshaw prepared this recipe for angela hartnett and guest kaya scodelario on episode 6, season 5 of dish, the waitrose podcast. it was served with pesto & three-cheese hedgehog garlic bread, followed by bucatini with buttery cavolo nero, anchovies & pangrattato. it was also served to guest david harewood on episode 3, season 2, alongside open steak sandwiches with dark fried onions and béarnaise mayonnaise, and triple-cooked chips. discover all recipes prepared by angela hartnett on the dish podcast. dish is available on apple podcasts, spotify or wherever you get your podcasts.
Noor El Din
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Step by Step
Step 1
Ingredient
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Lemon juice20 mls -
Sugar syrup20 mls
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Bourbon50 mls
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Angostura bitters3
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Egg15 mls
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