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Balsamic chicken marinade

Balsamic chicken marinade

By Emma Ly
1’ Prep time
0’ Cook time
1’ Total time
302 Calories
4 Serving

Summary

Marinate your chicken in this delicious 5-ingredient balsamic chicken marinade. easily make flavorful balsamic chicken for dinner or meal prep the marinade and chicken to freeze it for later.
Emma Ly 0 Followers

Step by Step

Step 1
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Step 1

Place all ingredients for the balsamic chicken marinade (minus the chicken thighs) into a medium bowl and whisk to combine.
Step 2
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Step 2

Place chicken thighs into a glass container or gallon-size bag. Then, pour the marinade on top of the chicken, making sure it is covered.
Step 3
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Step 3

Let chicken marinate in the refrigerator for at least 30 minutes, or for best results, overnight.

Tips and Warnings

  • Any cut of chicken will work for this recipe. 
  • Nutrition information uses 1.5 lbs. boneless skinless chicken thighs.
  • This recipe was slightly updated on January 25, 2024.

Ingredient

  • Dijon mustard
    Dijon mustard
    9.86 ml
  • Balsamic vinegar
    Balsamic vinegar
    118.29 ml
  • Olive oil
    Olive oil
    29.57 ml
  • Dried thyme
    Dried thyme
    4.93 ml
  • Boneless skinless chicken thighs
    Boneless skinless chicken thighs
    6.8 kg
  • Brown sugar
    Brown sugar
    9.86 ml

Nutrition Facts

View nutrition facts
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