B.b.q. quail recipe

B.b.q. quail recipe

By Nathan Malouf
30’ Prep time
21’ Cook time
51’ Total time
0 Calories
4 Serving
Nathan Malouf 0 Followers

Step by Step

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Step 1

In a bowl, crush the garlic and the thyme with the back of a spoon. Season the quail with a little salt and pepper, then rub with the garlic and thyme. Allow marinating for 1 hour in the refrigerator.
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Step 2

Preheat oven at 375 degrees F.
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Step 3

Brush both sides of the quail with the B.B.Q. sauce. Put quails on a rack in a baking dish. Bake for 15 minutes.
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Step 4

Remove quail from the oven and turn on the broiler. Brush quails with more sauce. Place quails under broiler to char, about 6 minutes. Turn to char both sides.

Ingredient

  • Sprigs
    Sprigs
  • Sliced garlic
    Sliced garlic
  • Quail (wing tips removed
    Quail (wing tips removed
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