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Easy teriyaki chicken marinade

Easy teriyaki chicken marinade

By Logan Huynh
120’ Prep time
0’ Cook time
120’ Total time
177 Calories
4 Serving

Summary

Check out our go-to teriyaki chicken marinade that takes 5 minutes to put together and only requires 7 ingredients.
Logan Huynh 0 Followers

Step by Step

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Step 1

Place all ingredients for the chicken teriyaki marinade (minus the chicken breast) into a medium bowl and whisk to combine.
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Step 2

Place chicken breast into a glass container or gallon-size bag. Then, pour the marinade on top of the chicken, making sure it is covered.
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Step 3

Let chicken marinate in the refrigerator for at least 30 minutes, or for best results, for 2-4 hours.
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Step 4

For baking instructions, follow our baked chicken tutorial here.

Tips and Warnings

Nutrition information is for 1 lb. chicken.

Ingredient

  • Rice vinegar
    Rice vinegar
    29.57 ml
  • Maple syrup
    Maple syrup
    44.36 ml
  • Soy sauce
    Soy sauce
    59.15 ml
  • Sriracha
    Sriracha
    2.46 ml
  • Boneless, skinless chicken breast
    Boneless, skinless chicken breast
    0.88 kg
  • Chopped green onion
    Chopped green onion
    29.57 ml
  • Fresh grated ginger
    Fresh grated ginger
    9.86 ml
  • Garlic
    Garlic
    2 pcs

Nutrition Facts

View nutrition facts
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