Step 1

Place balsamic vinegar, olive oil, Worcestershire, honey, dijon, lemon juice, lemon zest, garlic, red pepper flakes, salt, and pepper into a medium bowl.

Step 2

Use a whisk to mix everything together until combined.

Step 3

Transfer grilled chicken marinade into a large baking dish or gallon-size bag and then add chicken. Submerge the chicken into the marinade and make sure it's covered in marinade.

Step 4

Place into the fridge to marinate for 12-18 hours for best results (no less than 2 hours).

Step 5

When you’re ready to grill your chicken, follow the instructions in our grilled chicken recipe post.