Step 1

Add the soy sauce, light brown sugar, Worcestershire sauce, minced garlic, and lemon juice into a bowl and whisk until the sugar dissolves.

Step 2

Place the pork chops into a large, gallon-size plastic bag and then pour the marinade into the bag.

Step 3

Remove the air from the plastic bag and carefully massage the marinade into the pork chops.

Step 4

Place the pork chops into the fridge and marinate for 12-24 hours or for at least 2-4 hours.

Step 5

When you're ready to cook your pork chops, follow your favorite cooking method such as these grilled pork chops.