Daniel Younan's Recipes
22 recipes
457
kcal
Lamb & carrot tagine
This richly spiced stew is a cinch thanks to ready-diced lamb and the stew base from our cooks’ ingredients range. it’s also easy to double up and freeze the leftover stew.
467
kcal
Apple, shallot & blue cheese tart
Any cheese works well in this great-value and extremely delicious tart. brie or cheddar are also winners.
161
kcal
151
kcal
378
kcal
Strawberry, chicken and spinach salad
For transporting, pack greens, cooked chicken and jar of dressing separately in a chilled cooler. at the picnic, cut strawberries into quarters, and toss together with greens and chicken in a salad bowl. shake dressing, pour over salad and toss.
715
kcal
Pound cake with citrus glaze
Meiko temple shows us how to make a classic pound cake - no matter what time of year it is. the batter incorporates sour cream to make it super dense and moist. it’s flavored with citrus and vanilla to really make it shine. you can make cake one or two days in advance.
418
kcal
Stromboli
Learn how to make the best homemade stromboli with this easy, crowd-pleasing recipe. filled with italian deli meats, melty cheese, and rolled in pizza dough, it’s perfect for game day, casual dinners, or feeding a hungry crowd.
242
kcal
Stuffed pickle rounds
Who knew pickles could get even better?! these stuffed pickle rounds are the crunchy, creamy, tangy snack you didn’t know you needed. hollowed-out pickles are loaded with chicken salad, then cut into rounds — perfect as a snack, lunchbox addition, or party app! follow brittany on <a href="https://www.instagram.com/itsbrittwilliams/?hl=en">instagram</a> @itsbrittwilliams for more recipe inspo!
237
kcal
Trout with plum and cherry salsa
This salsa adds a bit of heat and tons of flavour to moist and flaky grilled ontario trout. you’re sure to impress your family and friends with this recipe.
140
kcal
