Mini beef burgers

Mini beef burgers

By Emma Habib
10’ Prep time
16’ Cook time
26’ Total time
134 Calories
12 Serving

Summary

Enjoy these tasty bite-size burgers with one of these toppings or create your own favourite topping.
Emma Habib 0 Followers

Step by Step

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Step 1

In bowl, combine beef, egg, breadcrumbs, onion, salt and pepper. Shape into 12 small patties, about 3 inches (8 cm) in diameter. Barbecue, broil or pan-fry in skillet until instant read digital thermometer reads 160°F (71°C), 3 to 4 minutes per side. Sandwich in bun, with desired topping.

Ingredient

  • Salt
    Salt
    2 ml
  • Egg, lightly beaten
    Egg, lightly beaten
    1 ontario
  • Dry breadcrumbs
    Dry breadcrumbs
    50 ml
  • Ontario onion, diced
    Ontario onion, diced
    1 small
  • Pepper
    Pepper
    1 ml
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