Ritz horseradish-roast beef topper recipe

Step 1

Heat oven to 350°F.

Step 2

Cut each meat slice into 15 pieces. Cut apple into 30 slices, then cut each slice crosswise in half.

Step 3

Place crackers in single layer on baking sheet; top with apples, meat and cheese.

Step 4

Bake 3 min. or until heated through. Sprinkle with onions.

Step 5

Make Ahead!

Step 6

The meat, cheese and onions can be cut ahead of time. Refrigerate in separate airtight containers up to 12 hours before using as directed.